kitchen helper


 
  • Education: No degree, certificate or diploma
  • Experience: Experience an asset
  • Work setting

  • Rural area
  • Restaurant
  • Tasks

  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Remove kitchen garbage and trash
  • Wash, peel and cut vegetables and fruit
  • Clean kitchen and work areas
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Repetitive tasks
  • Work under pressure
  • Personal suitability

  • Client focus
  • Reliability
  • Team player
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 to 40 hours per week

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